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	<title>Comments for The Garden Party</title>
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	<link>http://www.thegardenpartyblog.com</link>
	<description>An Eclectic Collection of Culinary Adventures</description>
	<lastBuildDate>Sun, 10 Apr 2011 21:32:55 +0000</lastBuildDate>
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		<title>Comment on Pork Fat Rules!  Italian Sausage by Jan at Wassi's Meat Market</title>
		<link>http://www.thegardenpartyblog.com/2011/03/italian-sausage/comment-page-1/#comment-17662</link>
		<dc:creator>Jan at Wassi's Meat Market</dc:creator>
		<pubDate>Sun, 10 Apr 2011 21:32:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=676#comment-17662</guid>
		<description>If yo add pork fat in the proper amount and water, you do not need any additives. Also make sure your meat is extremely cold</description>
		<content:encoded><![CDATA[<p>If yo add pork fat in the proper amount and water, you do not need any additives. Also make sure your meat is extremely cold</p>
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		<title>Comment on Baked Potato Soup by Stephanie Broom</title>
		<link>http://www.thegardenpartyblog.com/2011/03/baked-potato-soup/comment-page-1/#comment-17413</link>
		<dc:creator>Stephanie Broom</dc:creator>
		<pubDate>Mon, 14 Mar 2011 01:21:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=743#comment-17413</guid>
		<description>i can&#039;t wait to try this.. i love potatoes.. and especially twice baked ones.. and I do like soups.. so this coming weekend its a big pot of soup! yum!</description>
		<content:encoded><![CDATA[<p>i can&#8217;t wait to try this.. i love potatoes.. and especially twice baked ones.. and I do like soups.. so this coming weekend its a big pot of soup! yum!</p>
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		<title>Comment on You CAN make restaurant quality Indian food by CabotVTMom</title>
		<link>http://www.thegardenpartyblog.com/2011/02/butter-chicken/comment-page-1/#comment-17107</link>
		<dc:creator>CabotVTMom</dc:creator>
		<pubDate>Sat, 12 Feb 2011 16:02:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=579#comment-17107</guid>
		<description>Thanks for using Cabot Greek Yogurt, this recipe sounds amazing!</description>
		<content:encoded><![CDATA[<p>Thanks for using Cabot Greek Yogurt, this recipe sounds amazing!</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Thanksgiving Desserts &#8211; Spoon Bread &amp; Bread Pudding by Lynn Erhorn</title>
		<link>http://www.thegardenpartyblog.com/2008/12/thanksgiving_desserts/comment-page-1/#comment-17021</link>
		<dc:creator>Lynn Erhorn</dc:creator>
		<pubDate>Wed, 02 Feb 2011 23:25:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=271#comment-17021</guid>
		<description>Well, I know I say this all the time, but thank you, Jesus!</description>
		<content:encoded><![CDATA[<p>Well, I know I say this all the time, but thank you, Jesus!</p>
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	<item>
		<title>Comment on Thanksgiving Desserts &#8211; Spoon Bread &amp; Bread Pudding by Jesus</title>
		<link>http://www.thegardenpartyblog.com/2008/12/thanksgiving_desserts/comment-page-1/#comment-16987</link>
		<dc:creator>Jesus</dc:creator>
		<pubDate>Tue, 01 Feb 2011 04:12:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=271#comment-16987</guid>
		<description>I utterly understand it and will probably be coming back to read through more.A lot thanks on your terrific web page.</description>
		<content:encoded><![CDATA[<p>I utterly understand it and will probably be coming back to read through more.A lot thanks on your terrific web page.</p>
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		<title>Comment on Nice!  Rice Pudding by Lynn</title>
		<link>http://www.thegardenpartyblog.com/2011/01/nice-rice-pudding/comment-page-1/#comment-16970</link>
		<dc:creator>Lynn</dc:creator>
		<pubDate>Sun, 30 Jan 2011 21:25:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=493#comment-16970</guid>
		<description>Mmmmmmm!  Atta boy!</description>
		<content:encoded><![CDATA[<p>Mmmmmmm!  Atta boy!</p>
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	<item>
		<title>Comment on Homemade Pizza To Die For! by Lynn Erhorn</title>
		<link>http://www.thegardenpartyblog.com/2008/10/homemade-pizza-to-die-for/comment-page-1/#comment-16955</link>
		<dc:creator>Lynn Erhorn</dc:creator>
		<pubDate>Sat, 29 Jan 2011 15:28:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=235#comment-16955</guid>
		<description>Sure, if you live in our dining room!  ;-)</description>
		<content:encoded><![CDATA[<p>Sure, if you live in our dining room!  <img src='http://www.thegardenpartyblog.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
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	<item>
		<title>Comment on Homemade Pizza To Die For! by Robin</title>
		<link>http://www.thegardenpartyblog.com/2008/10/homemade-pizza-to-die-for/comment-page-1/#comment-16904</link>
		<dc:creator>Robin</dc:creator>
		<pubDate>Wed, 26 Jan 2011 22:21:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=235#comment-16904</guid>
		<description>Do you deliver?</description>
		<content:encoded><![CDATA[<p>Do you deliver?</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on &#8216;Sup by lerhorn</title>
		<link>http://www.thegardenpartyblog.com/sup/comment-page-1/#comment-16901</link>
		<dc:creator>lerhorn</dc:creator>
		<pubDate>Wed, 26 Jan 2011 17:51:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/index.php/about-2/#comment-16901</guid>
		<description>For anyone reading this after January 2011, that comment refers to an old Gravatar I don&#039;t use any more!  But, my outlook can be rosy!</description>
		<content:encoded><![CDATA[<p>For anyone reading this after January 2011, that comment refers to an old Gravatar I don&#8217;t use any more!  But, my outlook can be rosy!</p>
]]></content:encoded>
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		<title>Comment on One Awesome Meat Loaf Recipe by Candace Pecukonis</title>
		<link>http://www.thegardenpartyblog.com/2008/10/one-awesome-meat-loaf/comment-page-1/#comment-13134</link>
		<dc:creator>Candace Pecukonis</dc:creator>
		<pubDate>Mon, 22 Nov 2010 11:06:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.thegardenpartyblog.com/?p=181#comment-13134</guid>
		<description>Thanks for that, and for anyone that is having difficulty chopping onions without the tears, here&#039;s an incredibly easy tip - put them in the fridge for a few hours, then chop them straight away after taking them out! No more tears! I found some more &lt;a href=&quot;http://www.onionsoup.org/&quot; rel=&quot;nofollow&quot;&gt;onion soup recipes&lt;/a&gt; here if anyone wants to try some more variations.</description>
		<content:encoded><![CDATA[<p>Thanks for that, and for anyone that is having difficulty chopping onions without the tears, here&#8217;s an incredibly easy tip &#8211; put them in the fridge for a few hours, then chop them straight away after taking them out! No more tears! I found some more <a href="http://www.onionsoup.org/" rel="nofollow">onion soup recipes</a> here if anyone wants to try some more variations.</p>
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